Classy Chicken

Name: Classy Chicken
Ingredients: 3 -4 large boneless skinless chicken breasts; 1/2 teaspoon pepper; 3 tablespoons oil; 3 cups chopped fresh broccoli; 1 cup cooked rice; 2 (10 ounce) cans cream of chicken soup; 1 cup mayonnaise; 2 -3 teaspoons curry powder; 1/2 teaspoon cumin powder (optional); 2 teaspoons lemon juice; 1 1/2 cups grated cheddar cheese

11 ingredients

7 steps

Ingredients

3 -4 large boneless skinless chicken breasts
1/2 teaspoon pepper
3 tablespoons oil
3 cups chopped fresh broccoli
1 cup cooked rice
2 (10 ounce) cans cream of chicken soup
1 cup mayonnaise
2 -3 teaspoons curry powder
1/2 teaspoon cumin powder (optional)
2 teaspoons lemon juice
1 1/2 cups grated cheddar cheese

Directions

1

Cut chicken into small bite size pieces and sprinkle with pepper.
2

Saute slowly in oil over medium heat until white and opaque, about six minutes; drain.
3

Cook broccoli just until tender crisp.
4

Mix up chicken soup, mayonnaise, cooked rice, lemon juice and spices until well blended.
5

Butter a 9 x 13 dish. Layer the broccoli, then chicken in the buttered dish and pour the soup mixture over top. (The broccoli starts to fall apart if you mix everything together).
6

Bake uncovered at 350 degrees for 1 hour. (My oven takes 45 minutes at 325. Adjust time if required so that it does not get over-cooked at the edges.)
7

Add the grated cheese in the last 20 minutes of baking.