Caramel-Apple Dip

5 ingredients
3 steps

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 14 cup honey
  • 12 cup caramel ice cream topping
  • 14-12 teaspoon ground cinnamon
  • 3 -4 green apples, cored and sliced

Directions

  1. 1
    In a medium bowl, mix together the first 4 ingredients; beat until smooth.
  2. 2
    Cover and chill in the refrigerator for a few hours or until well chilled.
  3. 3
    Serve with apple slices.

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