Caramel Apple Dip

3 ingredients
6 steps

Ingredients

  • 1 (14 oz.) bag caramels
  • 1 jar marshmallow cream
  • 1 (8 oz.) pkg. cream cheese

Directions

  1. 1
    In a large bowl, melt caramels in a microwave.
  2. 2
    Add cream cheese; stir until smooth.
  3. 3
    Then add marshmallow cream.
  4. 4
    Stir until smooth.
  5. 5
    Refrigerate until cool.
  6. 6
    Dip sliced apples into, or pour over.

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