Caramel Apple Dip

5 ingredients
6 steps

Ingredients

  • 1 (8 oz.) cream cheese
  • 1 c. 10x sugar
  • 1/3 jar Mrs. Richardsons caramel/butterscotch sauce
  • 1 bag crushed peanuts
  • 4 medium apples, sliced

Directions

  1. 1
    Combine cream cheese and 10x sugar.
  2. 2
    Spread on dish or pizza pan.
  3. 3
    Drizzle with sauce.
  4. 4
    Sprinkle with nuts.
  5. 5
    Arrange apples around dip.
  6. 6
    Apples can be sliced ahead of time if marinated in pineapple juice to prevent turning brown.

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