Caramel Apple Tea
6 ingredients
3 steps
Ingredients
- 1 cup boiling water
- 1 cinnamon apple tea bags or 1 apple cider tea bag
- 2 tablespoons sugar-free caramel syrup
- cinnamon (optional)
- diced apple (optional)
- whipped cream (optional)
Directions
-
1Steep teabag in water 3-5 minutes, depending on desired strength.
-
2Add caramel syrup.
-
3Garnish with cinnamon, diced apple, and/or whipped cream if desired. Enjoy!
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