Caramel Bars

10 ingredients
6 steps

Ingredients

  • 32 caramels
  • 3 tablespoons cream
  • 3 tablespoons butter
  • 34 cup butter
  • 1 cup flour
  • 1 cup oatmeal
  • 34 cup sugar
  • 1 teaspoon baking soda
  • 12 teaspoon salt
  • 1 cup chocolate chips

Directions

  1. 1
    Melt caramels, cream and butter in a double boiler.
  2. 2
    mix together: butter,flour,oatmeal,sugar, soda and salt mix well.
  3. 3
    Put 1/2 of this mixture in 9x13 pan and press down in pan; bake for 10 minutes @ 350.
  4. 4
    Remove from oven and pour caramel sauce over baked crust.
  5. 5
    Sprinkle with the remaining crumbs.
  6. 6
    Sprinkle chocolate chips over top and bake 15 minutes@ 350.

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