Caramel Cake

7 ingredients
6 steps

Ingredients

  • 1 c. Crisco
  • 2 c. sugar
  • 4 eggs, separated
  • 2 1/2 c. flour
  • 1 1/2 tsp. baking powder
  • 1 tsp. vanilla
  • 1 c. milk

Directions

  1. 1
    Cream Crisco and sugar.
  2. 2
    Add egg yolks, one at a time, beating well after each addition.
  3. 3
    Add vanilla.
  4. 4
    Add sifted dry ingredients alternately with milk.
  5. 5
    Beat egg whites and fold into first mixture.
  6. 6
    Bake in 3 pans at 350°.

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