Caramel Corn

6 ingredients
7 steps

Ingredients

  • 4 qt. popped corn
  • 1 c. brown sugar
  • 1/4 c. light syrup
  • 1 stick oleo
  • 1/2 tsp. salt
  • 1/2 tsp. soda

Directions

  1. 1
    Spray inside of large paper bag with Pam.
  2. 2
    Add popped corn.
  3. 3
    In a 1-quart ovenware bowl or measuring cup mix next 4 ingredients. Bring to boil (about 3 1/2 minutes).
  4. 4
    Boil about 2 minutes; add soda.
  5. 5
    Pour over corn in bag and shake well.
  6. 6
    Microwave 1 1/2 minutes on High; shake well.
  7. 7
    Pour out on greased foil or cookie sheet.

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