Caramel Corn

5 ingredients
4 steps

Ingredients

  • 8 c. popped popcorn
  • 2 c. light brown sugar
  • 1/2 c. white syrup
  • 1/2 lb. margarine
  • 1/4 tsp. soda

Directions

  1. 1
    Boil sugar, syrup and margarine together for 5 minutes, then add soda.
  2. 2
    Pour over popcorn and mix well.
  3. 3
    Place in shallow pan (well greased) and bake 1 hour at 200°.
  4. 4
    Stir every 15 minutes.

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