Caramel Corn

7 ingredients
6 steps

Ingredients

  • 2 c. brown sugar
  • 1 c. butter
  • 1/2 c. corn syrup
  • 2 tsp. salt
  • 1 tsp. soda
  • 1 c. peanuts
  • 7 1/2 qt. popped corn

Directions

  1. 1
    Combine first 4 ingredients.
  2. 2
    Boil for 5 minutes.
  3. 3
    Stir in soda, then stir in peanuts.
  4. 4
    Place corn on a very large shallow pan.
  5. 5
    Pour sugar mixture over corn.
  6. 6
    Bake at 200° for 1 hour. Stir every 15 minutes.

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