Caramel Corn

6 ingredients
5 steps

Ingredients

  • 1 c. margarine
  • 2 c. brown sugar, packed
  • 1/2 tsp. salt
  • 1/2 c. dark Karo syrup
  • 6 qt. popped popcorn
  • 1/2 tsp. soda

Directions

  1. 1
    Pop popcorn with air popper.
  2. 2
    Mix first 4 ingredients together in saucepan.
  3. 3
    Bring to a boil and cook 4 minutes over medium heat. Add 1/2 teaspoon soda and pour over popcorn.
  4. 4
    Mix well and place in disposable aluminum turkey roasting pan.
  5. 5
    Bake at 250° for 35 to 40 minutes, stirring occasionally.

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