Caramel Corn

4 ingredients
6 steps

Ingredients

  • 1 1/2 c. sugar
  • 1/2 c. light syrup
  • 2 cubes butter
  • 8 c. popped corn

Directions

  1. 1
    Boil sugar, syrup and butter until golden shade.
  2. 2
    Pour syrup over popcorn.
  3. 3
    Mix together.
  4. 4
    Pour mix onto cookie sheet.
  5. 5
    Let cool.
  6. 6
    Break up.

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