Caramel Corn

8 ingredients
3 steps

Ingredients

  • 7 qt. popped corn
  • 2 c. brown sugar
  • 1/2 c. white syrup
  • 1/2 c. dark syrup
  • 2 sticks butter, melted
  • 1 tsp. salt
  • 1 tsp. soda
  • 1 tsp. vanilla

Directions

  1. 1
    Pop enough popcorn to make 7-quarts popped corn.
  2. 2
    Put popped corn in large roaster pan.
  3. 3
    Set aside.

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