Caramel Corn
4 ingredients
4 steps
Ingredients
- 1/2 c. butter, softened
- 1/2 c. brown sugar
- 1 c. salted nuts
- 3 1/4 qt. popped popcorn
Directions
-
1Cream butter and brown sugar together in a large bowl.
-
2Add nuts and popcorn; mix well.
-
3Spread on an ungreased pan (15 1/2 x 10 1/2 x 1-inch).
-
4Bake in a preheated 350° oven about 15 minutes.
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