Caramel Corn

6 ingredients
6 steps

Ingredients

  • 8 c. popped popcorn
  • 3/4 c. brown sugar
  • 6 Tbsp. margarine
  • 3 Tbsp. light corn syrup
  • 1/4 tsp. baking powder
  • 1/4 tsp. vanilla flavoring

Directions

  1. 1
    Put sugar and corn syrup in boiler on medium heat.
  2. 2
    Stir and cook for 5 minutes.
  3. 3
    Stir in baking powder and vanilla.
  4. 4
    Pour over popcorn; put in oven for 15 minutes at 300°.
  5. 5
    Stir with wooden spoon.
  6. 6
    Cook an additional 5 minutes.

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