Easy Roast Salmon

Directions

1. 1
   Rinse salmon and place in large baking pan.
2. 2
   Drizzle olive oil over one side of fish; spread oil evenly with hands and sprinkle liberally with salt and pepper.
3. 3
   Turn fish over and repeat on the other side.
4. 4
   Roast 20 minutes at 500 degrees, then let stand 10 minutes before removing skin and deboning (make sure you get all the bones!
5. 5
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