Caramel Corn

Directions

1. 1
   Bring first 4 ingredients
2. 2
   to boil and boil for 5 minutes, stirring constantly.
3. 3
   Add vanilla and soda.
4. 4
   Stir and pour over corn and bake at 250°, stirring every 15 minutes.
5. 5
   Pour out on counter top and let cool, approximately 1 hour.