Caramel Corn

6 ingredients
3 steps

Ingredients

  • 2 poppers of corn
  • 1 c. butter
  • 1/2 c. light Karo syrup
  • 2 c. light brown sugar
  • 1/2 tsp. baking soda
  • 1 tsp. salt

Directions

  1. 1
    Bring
  2. 2
    ingredients to a boil; pour over popcorn.
  3. 3
    Bake in oven at 250° for 1/2 hour.

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