Caramel Custard

6 ingredients
1 steps

Ingredients

  • 3 eggs
  • 1/4 cup white sugar
  • 1/8 tsp salt
  • 2 cups milk
  • 1/2 tsp vanilla
  • 4 tbsp brown sugar

Directions

  1. 1
    {"0":"Beat 3 eggs. Add white sugar and salt.","2":"Scald milk and stir in slowly to egg mixture. Add vanilla. Beat until well blended.","4":"Place 1 tbsp of brown sugar in the bottom of 4 glass custard dishes. Pour custard over sugar.","6":"Place dishes in pan of hot water. Bake at 325F for one hour.","8":"Allow to cool. Loosen around edge of custard with a knife. Invert custard onto plate\/into bowl and serve."}

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