Caramel Dip

3 ingredients
4 steps

Ingredients

  • 8 ounces cream cheese
  • 9 ounces caramel ice cream topping
  • 25 slices apples (wedges) or 25 slices other fruit

Directions

  1. 1
    Combine cream cheese and caramel in mixing bowl.
  2. 2
    Beat until smooth.
  3. 3
    Spoon into serving dish.
  4. 4
    Cover and chill until serving time.

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