Caramel Icing

6 ingredients
5 steps

Ingredients

  • 1/2 c. butter
  • 2 c. brown sugar
  • 1/2 c. cream
  • pinch of salt
  • powdered sugar
  • vanilla

Directions

  1. 1
    Melt butter; add brown sugar and bring to a boil over medium heat.
  2. 2
    Add cream and salt; boil 5 minutes.
  3. 3
    Cool slightly.
  4. 4
    Add powdered sugar until right consistency.
  5. 5
    Good on cinnamon rolls.

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