Caramel Icing

5 ingredients
4 steps

Ingredients

  • 2 c. brown sugar
  • 1 c. white sugar
  • 1 c. cream
  • 1/3 stick butter
  • 1 Tbsp. vanilla

Directions

  1. 1
    Cook sugars and cream until it forms a soft ball when dropped in cold water.
  2. 2
    Remove from heat; add butter and vanilla.
  3. 3
    Do not stir until cool.
  4. 4
    Then beat until creamy and spread on cake quickly.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E

Cream soup air corners

E NOVA 3

Whipped Cream Cheese

NOVA 4

Bakers Best, White Bread

Wise Woodworks

C NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

White granulated sugar

E

Brown sugar

E NOVA 2

More Recipes to Try

Norma'S Shrimp Dip

7 ingredients

Pralines

7 ingredients

Corn Pudding

8 ingredients

Poor Man'S Cookies

9 ingredients

Skillet Salad

7 ingredients

New England Maple Ribs

8 ingredients

Pusser'S Painkiller

4 ingredients

Broccoli Casserole

7 ingredients

Greatest Pie Crust

7 ingredients

Chocolate Chip Cheese Ball

7 ingredients

Zucchini Cookies

11 ingredients

Homemade Seasoned Salt

10 ingredients