Caramel Korn

5 ingredients
4 steps

Ingredients

  • 2 c. brown sugar
  • 1/2 c. dark Karo syrup
  • 1/8 tsp. cream of tartar
  • 1 c. butter
  • 6 qt. popcorn

Directions

  1. 1
    Boil first 4 ingredients 7 minutes.
  2. 2
    Pour over popcorn.
  3. 3
    Bake for 1 hour at 250°.
  4. 4
    Stir every 15 minutes.

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