Caramel Marshmallows

5 ingredients
4 steps

Ingredients

  • large marshmallows
  • 1 lb. Kraft caramels
  • 1 cube margarine
  • 1 can Eagle Brand milk
  • Rice Krispies

Directions

  1. 1
    Cut marshmallows in half and set aside.
  2. 2
    Melt slowly the caramels, margarine and milk.
  3. 3
    Dip marshmallows in caramel and roll in Rice Krispies.
  4. 4
    Set aside until set up and firm.

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