Caramel Monkey Bread
5 ingredients
8 steps
Ingredients
- 1/2 c. margarine
- 1/2 c. chopped nuts
- 1 c. brown sugar, packed
- 2 Tbsp. water
- 4 (7.5 oz.) cans buttermilk biscuits
Directions
-
1Heat oven to 375°.
-
2Combine margarine, brown sugar and water in microwavable dish.
-
3(Can use 2 tablespoons of melted margarine to grease fluted tube pan.)
-
4Cut biscuits in half and roll in cinnamon sugar (1/2 cup sugar and 1 teaspoon cinnamon).
-
5After syrup is heated thoroughly, put some in tube pan, then some of the biscuits.
-
6Repeat several times.
-
7Bake for 20 to 25 minutes or until golden brown.
-
8Invert on large platter immediately after removing from the oven.
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