Caramel Morsel Bars

5 ingredients
8 steps

Ingredients

  • 49 (14 oz. bag) Kraft caramels
  • 3 Tbsp. water
  • 5 c. Rice Krispies cereal or Toasted Oats cereal
  • 1 c. peanuts
  • 1 (12 oz.) pkg. chocolate chips

Directions

  1. 1
    Melt caramels with water in saucepan over low heat.
  2. 2
    Stir until sauce is smooth.
  3. 3
    Pour over cereal and nuts.
  4. 4
    Stir well. Press into greased 13 x 9-inch baking pan.
  5. 5
    Sprinkle chips over top.
  6. 6
    Place in 200° oven for 5 minutes.
  7. 7
    When chips are melted, spread to form frosting.
  8. 8
    Cut into bars.

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