Caramel Nut Slices

Directions

1. 1
   Mix well shortening, sugar and eggs.
2. 2
   Sift together flour, salt and soda.
3. 3
   Stir in.
4. 4
   Add nuts.
5. 5
   Use wax paper to shape dough into 2 rolls 2 inches across.
6. 6
   Chill.
7. 7
   Heat oven to 400°. Slice dough 1/8-inch thick.
8. 8
   Bake on ungreased cookie sheet 8 to 10 minutes.
9. 9
   Makes about 12 dozen.
10. 10
    Dough keeps in refrigerator several weeks.
11. 11
    Slice when needed.