Caramel Pecan Clusters

3 ingredients
7 steps

Ingredients

  • 30 pecan halves
  • 6 caramels
  • 6 milk chocolate squares

Directions

  1. 1
    on a greased baking sheet, arrange pecans in 6 clusters of 5 pecans, each.
  2. 2
    place a caramel on each cluster.
  3. 3
    bake at 300 degrees for 4-5 minutes or until caramels are melted.
  4. 4
    top with a chocolate square.
  5. 5
    bake 1 minute longer or until chocolate is melted.
  6. 6
    spread the chocolate over caramel until smooth.
  7. 7
    remove clusters from pan to cool on a wire rack.

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