Caramel Pecan Pie

10 ingredients
5 steps

Ingredients

  • 1 (9-inch) pie shell, cooked
  • 1/2 c. white sugar
  • 2 Tbsp. cornstarch
  • 1/2 tsp. salt
  • 3 eggs, separated
  • 1 c. pecans
  • 2 c. milk
  • 1 tsp. vanilla
  • 3/4 c. sugar
  • 1 Tbsp. margarine

Directions

  1. 1
    Pour 1/2 cup sugar in heavy pan on burner; let brown nicely. Add beaten eggs, milk, rest of the sugar, cornstarch and salt and let it thicken.
  2. 2
    Add margarine, vanilla and pecans.
  3. 3
    Pour into shell.
  4. 4
    Beat egg whites; pour over and let brown.
  5. 5
    Could use Cool Whip or serve with ice cream.

Products Matching These Ingredients

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4

Bakers Best, White Bread

Wise Woodworks

C NOVA 4

Shell-on shrimp

A NOVA 3
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

Pumpkin pie flavored apple cider drink, pumpkin pie

E NOVA 4

White granulated sugar

E

Fully cooked cocktail smokies

E NOVA 4

Pie filling, very cherry

Spartan

C NOVA 4

Tender Spinach, Whipped Potatoes & Cheddar Cheese In A Pierogi Shell

Nuovo Pasta

C NOVA 4

Mini solid milk chocolate eggs with a crisp candy shell

E NOVA 4

More Recipes to Try

Chicken And Stuffing Casserole

5 ingredients

Bananas Foster

10 ingredients

Salad Supreme

8 ingredients

Graham Cracker Cake

11 ingredients

Spicy Thai-Style Chicken And Rice

12 ingredients

Good For You Dessert

4 ingredients

Potato Salad With Homemade Mayonnaise

5 ingredients

Mocha Angel Food Cake

6 ingredients

Creme De Menthe Brownies

7 ingredients

Zucchini Bread

9 ingredients

Sweet Potato Souffle

11 ingredients

Swedish Rice Dessert

8 ingredients