Caramel Pie

7 ingredients
5 steps

Ingredients

  • 1 c. white sugar
  • 1/2 c. brown sugar
  • 3 egg yolks
  • 3 Tbsp. flour
  • 1 c. milk
  • 1 stick butter or oleo
  • 1 tsp. vanilla

Directions

  1. 1
    Brown 1/2 cup white sugar in heavy skillet.
  2. 2
    Combine the other sugar, flour, egg yolk, milk, butter and vanilla in double boiler and heat.
  3. 3
    Pour caramelized sugar into mixture, stirring until smooth and thick.
  4. 4
    Pour into baked pie shell.
  5. 5
    Make meringue with 3 egg whites and 3 tablespoons sugar and brown.

Products Matching These Ingredients

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White Chocolate

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White granulated sugar

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Brown sugar

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