Caramel Pie

3 ingredients
5 steps

Ingredients

  • 1 can Eagle Brand milk
  • 1 graham cracker crust
  • 1 medium container Cool Whip

Directions

  1. 1
    Put canned milk in pan of water unopened.
  2. 2
    Bring water to a boil and boil for 3 hours, keeping can covered.
  3. 3
    Let cool and then open.
  4. 4
    Pour into pie crust.
  5. 5
    Top with Cool Whip.

Products Matching These Ingredients

More Recipes to Try