Caramel Pie

4 ingredients
5 steps

Ingredients

  • 2 cans condensed milk
  • 1 ready pie crust
  • 1 small bag chocolate chips
  • 1 container whipped cream

Directions

  1. 1
    Take wrappers off of condensed milk cans and put cans in pot. Cover the cans with water and boil cans for 3 hours.
  2. 2
    Make sure cans are continually covered with water.
  3. 3
    After 3 hours, let cans cool.
  4. 4
    Pour into ready pie crust.
  5. 5
    Cover with whipped cream and top with chocolate chips.

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