Caramel Popcorn

7 ingredients
5 steps

Ingredients

  • 2 c. brown sugar
  • 2 sticks melted butter
  • 1/2 c. light Karo syrup
  • dash of salt
  • 8 qt. popped corn
  • 1/2 tsp. vanilla
  • 1/2 tsp. soda

Directions

  1. 1
    Bring sugar, butter, syrup and salt to a slow boil.
  2. 2
    Boil for 5 minutes.
  3. 3
    Add soda and vanilla.
  4. 4
    Pour over popped corn and mix well.
  5. 5
    Put into long pan and set into a 250° oven for 1 hour. Stir every 15 minutes.

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