Caramel Popcorn

6 ingredients
4 steps

Ingredients

  • 1 c. margarine
  • 2 c. brown sugar
  • 1/2 c. Karo light corn syrup
  • 1 tsp. salt
  • 1 tsp. vanilla
  • 1/2 tsp. baking soda

Directions

  1. 1
    Blend ingredients and boil for 5 minutes.
  2. 2
    Pour mix over a roasting pan full of popcorn.
  3. 3
    Stir until covered.
  4. 4
    Bake at 225° for 1 hour and stir while baking every 15 minutes.

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