Caramel Popcorn

Directions

1. 1
   Place popcorn into 2 large mixing bowls.
2. 2
   Mix sugar, butter, syrups and salt in a medium saucepan.
3. 3
   Bring to a boil and let boil 5 minutes on medium heat.
4. 4
   Stir in vanilla and soda.
5. 5
   Mix well.
6. 6
   Slowly pour over popcorn.
7. 7
   Stir in well.
8. 8
   Drop into a greased jelly roll pan.
9. 9
   Bake 1 hour at 250°.
10. 10
    Don't stir.
11. 11
    Store in an airtight bowl.