Caramel Popcorn
6 ingredients
5 steps
Ingredients
- 8 quarts popped corn
- 2 cups brown sugar
- 12 cup corn syrup
- 1 teaspoon vanilla
- 1 cup margarine
- 12 teaspoon salt
Directions
-
1Boil together the above ingredients for 1/2- 1 minute.
-
2Add 1/2 tsp baking soda.
-
3Pour over popcorn and stir well.
-
4Put on two cookie sheets and into a 250 deg.F oven for 1 hour, stirring every 15 minutes.
-
5Enjoy!
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