Caramel Popcorn

5 ingredients
5 steps

Ingredients

  • 6 qt. popped corn
  • 2 1/2 c. light brown sugar
  • 2 sticks margarine
  • 3/4 c. white Karo
  • 1 tsp. baking soda

Directions

  1. 1
    Boil brown sugar, Karo and margarine for 5 minutes in iron skillet or heavy pot.
  2. 2
    Add soda, stirring.
  3. 3
    Put popped corn in roaster and pour mixture over, stirring lightly.
  4. 4
    Roast for 1 hour at 250°, stirring every 15 minutes.
  5. 5
    Popcorn breaks apart easily when cool.

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