Caramel Pound Cake

5 ingredients
2 steps

Ingredients

  • 1 box Duncan Hines caramel cake mix
  • 1 box vanilla instant pudding
  • 1 c. Crisco oil
  • 1 c. water
  • 4 eggs

Directions

  1. 1
    Beat all ingredients with electric mixer for about 5 minutes. Pour into greased tube pan.
  2. 2
    Bake for about 50 minutes at 350°.

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