Caramel Pull-A-Parts

Directions

1. 1
   In Bundt
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   pan
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   or angel food cake pan, sprinkle nuts on bottom.
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   Place
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   frozen
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   dough
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   balls
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   side by
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   side in single layer.
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    Melt
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    margarine
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    or
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    butter;
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    mix in pudding and brown sugar.
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    Cook
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    until
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    sugar dissolves.
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    Remove from heat; pour over dough balls
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    evenly. Cover with waxed paper and a towel overnight. Next
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    morning, bake
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    at
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    350° for 35 minutes. To keep rolls from
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    burning on top or becoming too crusty, place foil on top
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    for the first 25 minutes, then remove and bake 10 minutes more.
25. 25
    Turn out on platter while still hot and serve.