Caramel Rolls
6 ingredients
4 steps
Ingredients
- 12 frozen dinner rolls
- 1/2 pkg. cooked butterscotch pudding (dry)
- 1/2 c. brown sugar
- 1/4 c. melted butter or margarine
- 1/2 tsp. cinnamon
- crushed nuts (any kind)
Directions
-
1Spray Bundt pan and layer all ingredients into pan in the order they are listed.
-
2Cover with sprayed wax paper and let set on cupboard overnight.
-
3Bake 30 minutes at 350°.
-
4Take out of oven and turn immediately onto glass plate.
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