Layered Salad

7 ingredients
3 steps

Ingredients

  • 1 small head of lettuce, broken in bite size pieces
  • 1 (7 ounce) can le seuer peas, drained
  • 12 cup onion, finely chopped
  • 1 cup Hellmann's mayonnaise
  • 1 cup swiss cheese, grated
  • 6 -8 slices crisp bacon, crumbled
  • seasoned bread crumbs (for topping)

Directions

  1. 1
    Layer the bowl with all ingredients in order--the mayonnaise should be the sealer for the layers.
  2. 2
    Seal in plastic wrap and refrigerate for 24 hours.
  3. 3
    Toss before serving.

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