Caramel Sauce

5 ingredients
4 steps

Ingredients

  • 3 Tbsp. ligh Karo syrup
  • 1/2 c. sugar
  • 1/4 c. water
  • 2 Tbsp. butter
  • 1/4 c. heavy cream

Directions

  1. 1
    Put syrup, sugar and water into a saucepan.
  2. 2
    Boil until mixture is a light golden color.
  3. 3
    Stir in the butter and cream. Remove from heat but keep warm.
  4. 4
    Serves 8.

Products Matching These Ingredients

More Recipes to Try