Caramel Squares

9 ingredients
8 steps

Ingredients

  • 1 stick margarine
  • 1 c. packed light brown sugar
  • 1 c. loose light brown sugar
  • 2 eggs
  • 1 1/2 c. all-purpose flour
  • 3/4 c. black walnuts
  • 1 tsp. vanilla
  • 1/4 tsp. salt
  • powdered sugar

Directions

  1. 1
    Melt margarine.
  2. 2
    Add sugar and mix well in saucepan.
  3. 3
    Let bubble until sugar dissolves.
  4. 4
    Take off heat.
  5. 5
    Add eggs.
  6. 6
    Beat so eggs do not cook.
  7. 7
    Add remaining ingredients. Place in a greased 13 x 9 x 2-inch pan for 12 to 15 minutes.
  8. 8
    Cut in squares and roll in powdered sugar.

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