Caramel Topping

4 ingredients
3 steps

Ingredients

  • brown sugar cup Packed
  • 4 tablespoons unsalted butter
  • 2 tablespoons heavy cream
  • 1 cup pecan halves

Directions

  1. 1
    In a small saucepan combine brown sugar, butter and cream.
  2. 2
    Bring to a boil and cook for 2 minutes.
  3. 3
    Remove from the heat and stir in the pecan halves.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Pear halves in heavy syrup

B NOVA 3

Brown sugar

E NOVA 2

Pear halves in heavy syrup

B NOVA 3

Dry roasted peanuts, unsalted

Spartan

D NOVA 1

Sweet cream, unsalted butter

E NOVA 4

More Recipes to Try

Cabbage Rolls

10 ingredients

Hungarian Stewed Meat and Sauerkraut (Szekely Gulyas)

12 ingredients

Mushroom Ragout in a Savory Crust

19 ingredients

Easy Cinnamon Rolls with Puff Pastry

10 ingredients

Glug

10 ingredients

Fish Cakes

16 ingredients

Tomato Cheese Bread

8 ingredients

Keang Chu-Chi Goong: Chu-Chi Shrimp

24 ingredients

Almond Tarts, Jelly Tots Recipe

6 ingredients

Penne Aurore with Bacon

13 ingredients

Tropical Fruit Salad

4 ingredients

Fruit-Topped Wafers

3 ingredients