Caramelized Apple Rings

3 ingredients
1 steps

Ingredients

  • 1 large tart apple, cored and cut into 1/2-inch rings
  • 2 tablespoons butter
  • 1/4 cup packed brown sugar

Directions

  1. 1
    In a small skillet, cook apples in butter until tender. Sprinkle with brown sugar. Cook until apples are golden brown and caramelized, about 5 minutes.

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