Caramels

4 ingredients
2 steps

Ingredients

  • 2 1/2 c. sugar
  • 2 c. cream
  • 1 1/4 c. light Karo syrup
  • 1/2 c. butter

Directions

  1. 1
    Boil sugar, cream and syrup rapidly for 2 minutes.
  2. 2
    Slowly add butter so boiling does not stop.

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