Cardamom Coffee

4 ingredients
4 steps

Ingredients

  • Seeds from 1 cardamom pod, crushed
  • 3/4 cup low-fat milk
  • 3 tablespoons finely ground coffee
  • Sugar

Directions

  1. 1
    Simmer cardamom seeds and milk in a small saucepan over medium-low heat for about 5 minutes, stirring occasionally.
  2. 2
    Heat 2/3 cup water almost to boiling. Put ground coffee in a drip cone set on a large mug. Pour water over grounds.
  3. 3
    Strain milk into coffee. Stir in sugar if you like.
  4. 4
    Note: Nutritional analysis is per cup.

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