Cardamom Snaps

9 ingredients
4 steps

Ingredients

  • 3/4 cup shortening
  • 1 cup brown sugar
  • 1 teaspoon baking soda
  • 2 teaspoons cardamom
  • 1 teaspoon cinnamon
  • 1/4 cup molasses
  • 1 egg
  • 2 1/4 cups flour
  • 1/4 cup sugar

Directions

  1. 1
    In a bowl beat shortening with mixer on med speed for 30 seconds. Add brown sugar, baking soda, cinnamon, and 1 1/2 tsp of cardamom reserving a 1/2 teaspoons Beat until combined.
  2. 2
    Beat in molasses and egg. Beat in flour.
  3. 3
    Shape dough into 1-inch balls. Roll balls in the 1/4 sugar combined with reserved 1/2 tsp cardamom.
  4. 4
    Bake 375* for about 10 mins or until edges are set and tops are slightly cracked. (don't over bake)Cool on wire rack.

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