Caribbean Mango Shrimp

8 ingredients
6 steps

Ingredients

  • 20 to 30 shrimp deveined and shelled
  • 1 skewers
  • 1 mango diced (and squeezed of all its juice) *set some diced mango aside for garnish*
  • 1 tbsp honey
  • 1 tsp Scotch bonnet pepper (minced)
  • 2 tsp lime or lemon juice
  • 1 Green onion (diced) and some set aside for garnish
  • 1 salt and pepper (to taste)

Directions

  1. 1
    Skewer your shrimp
  2. 2
    Place marinade ingredients(except green onion) and blend with blender (I just used a magic bullet) the marinade will be a bit thick.. then add the green onions.
  3. 3
    Pour 1/2 the marinade over the shrimp and let sit for 30 min to hour
  4. 4
    Grill the shrimp and baste with the remainder of the marinade that you set aside.
  5. 5
    Grill until shrimp is pink and cooked through
  6. 6
    Garnish with the diced mango we set aside and green onion

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