Caribbean Rice And Beans

Name: Caribbean Rice And Beans
Ingredients: 1 1/2 teaspoons olive oil; 1 large pimiento, thin strips or 1 large roasted red pepper, cut into short thin strips; 1/2 small green pepper, cut into short, thin strips; 2 garlic cloves, minced; 1 (16 ounce) can black beans, rinsed and drained; 2 tablespoons apple cider vinegar; 5 -10 dashes Tabasco sauce (can use another hot sauce); 3 cups cooked white rice; 3 tablespoons fresh cilantro, minced; salt, to taste; pepper, to taste

11 ingredients

7 steps

Ingredients

1 1/2 teaspoons olive oil
1 large pimiento, thin strips or 1 large roasted red pepper, cut into short thin strips
1/2 small green pepper, cut into short, thin strips
2 garlic cloves, minced
1 (16 ounce) can black beans, rinsed and drained
2 tablespoons apple cider vinegar
5 -10 dashes Tabasco sauce (can use another hot sauce)
3 cups cooked white rice
3 tablespoons fresh cilantro, minced
salt, to taste
pepper, to taste

Directions

1

In large saute pan, heat oil over medium-high heat until hot but not smoking. Add pimiento, green pepper and garlic.
2

Saute 2 minutes.
3

Add beans, Tabasco, and vinegar.
4

Bring to boil, reduce heat to low, cover nd simmer 5 minutes.
5

Stir in rice and cilantro. Stir.
6

Salt and pepper to taste.
7

Serve.